The largest food and drink operation in Europe, we are responsible for the delivery of food and drink during the 2 weeks of the championships looking after everything from players, celebrities the general public. Outside of this the venue is a private members club with a number of unique food and drink operations, fine dining restaurant, public café, staff dining facilities as well as meetings and events. A busy exciting venue to work at when no two days are ever the same and every championships brings exciting opportunities.
“Our people are our greatest asset, I believe in choosing people who have huge potential and developing them.”
Charlie Cook
Operations Director, Food & Drink at Wimbledon
“Our people are our greatest asset, I believe in choosing people who have huge potential and developing them.”
“The Championships are a truly special event in the sporting calendar and we are proud to be part of the magic that happens in SW19 every year. The key ingredient in making it so special is having amazing people working across the event, both front and back of house, to deliver exceptional, first class service to our guests”
Jon Davies
Managing Director, Levy
“The Championships are a truly special event in the sporting calendar and we are proud to be part of the magic that happens in SW19 every year. The key ingredient in making it so special is having amazing people working across the event, both front and back of house, to deliver exceptional, first class service to our guests”
